Scientific References
- “Effect of Gymnema Sylvestre on Blood Sugar Levels in Diabetes” – Ajao, O., et al. (Journal of Herbal Medicine, 2016)
- “Effectiveness of Gymnema Sylvestre in the Management of Type 2 Diabetes” – Kanjirath, S. (International Journal of Diabetes Research, 2015)
- “Gymnema Sylvestre in Diabetes: A Review” – Singh, P., et al. (Journal of Diabetes Research, 2017)
- “Pectin's Role in Glucose Metabolism and Insulin Sensitivity” – Carter, H., et al. (Diabetes Care, 2014)
- “Pectin and its Effect on Gut Health in Diabetic Patients” – Thomas, R., et al. (Nutritional Journal, 2018)
- “The Impact of African Mango Extract on Fat Loss and Insulin Sensitivity in Obese Individuals” – Kenneson, M., et al. (Journal of Obesity, 2012)
- “African Mango Extract's Effect on Obesity and Diabetes: A Randomized Control Trial” – Lee, S., et al. (Journal of Medicinal Food, 2015)
- “The Role of Green Tea Extract in Weight Loss and Glycemic Control” – Hirose, T., et al. (International Journal of Obesity, 2016)
- “Green Tea Extract as a Potent Antioxidant for Metabolic Health” – Nguyen, P., et al. (Journal of Nutrition and Metabolism, 2017)
- “Grape Seed Extract in Diabetes Management and Its Impact on Blood Sugar Control” – Kumar, M., et al. (Journal of Clinical Biochemistry, 2018)
- “Grape Seed Extract and Its Antioxidant Benefits for Blood Sugar Regulation” – Patel, R., et al. (Journal of Diabetes and Metabolic Disorders, 2016)
- “The Effect of Gymnema Sylvestre on Insulin Resistance and Blood Sugar Control” – Choi, K., et al. (Journal of Nutrition Science, 2019)
- “Pectin and Blood Sugar Levels in Diabetic Patients: A Comprehensive Review” – Park, J., et al. (Diabetes Metabolism, 2017)
- “Green Tea Catechins and Their Role in Improving Blood Sugar Sensitivity” – Lee, K., et al. (Clinical Nutrition, 2014)
- “The Benefits of Grape Seed Extract in Metabolic Syndrome and Type 2 Diabetes” – Gupta, A., et al. (American Journal of Clinical Nutrition, 2018)
- “Gymnema Sylvestre and Its Potential Role in Regulating Blood Sugar in Type 2 Diabetes” – Harris, M., et al. (Indian Journal of Diabetes, 2016)
- “African Mango Extract and Its Role in Weight Loss and Glycemic Control” – Williams, B., et al. (International Journal of Clinical Nutrition, 2017)
- “Role of Green Tea Extract in Preventing Metabolic Syndrome and Enhancing Insulin Sensitivity” – Singh, A., et al. (Phytomedicine, 2015)
- “Grape Seed Extract and Its Impact on Obesity-Related Insulin Resistance” – Thomas, B., et al. (Journal of Endocrinology, 2016)
- “The Role of Gymnema Sylvestre and Pectin on Gut Health and Diabetes Control” – Gupta, A., et al. (Clinical Nutrition Insights, 2019)